This round, 2.5-qt casserole is perfect for braising, browning and slow cooking. The innovative clay construction allows gentle heat distribution and can be placed directly on burners without cracking or breaking. The ventilated lid allows juices to circulate for tender, juicy results.
Emile Henry Flame Round Stewpot, 2.6 Qt.
Price: $119.99
A flair for design. Emile Henry's innovative clay casserole dish has been specially developed for its exceptional resistance to heat, allowing it be placed directly on a flame without cracking or breaking. The ventilated lid allows juices to circulate for moist, tastier entrees. 5-1/2 quart capacity, 10 diameter.
Emile Henry Flame Round Stewpot, 5.5 Qt.
Price: $224.99
Take your family on a world culinary tour, stopping to sample the exotic flavors, delicious vegetables and fall-off-the-bone meats cooked in this four-serving ceramic Tagine. Over 150 years of Emile Henry craftsmanship go into the manufacturing of this colorful Middle Eastern marvel, fired for durability at a blazing 2,000° under a Ceradon process. The unique lid facilitates self-basting for a flavor you won't soon forget. One-year warranty.
Emile Henry Flame Tagine, 2.6 Qt
Price: $134.99
Gather around the table and dip into good food and conversation with Emile Henry's rustic fondue set. The 8.5 ceramic bowl, a product of 150 years of craftsmanship, is fired for durability at a blazing 2,000° under a Ceradon process. Perched atop a steel stand, enjoy 2.6-quarts of delicious fondue, kept warm and tasty with a simple sterno. Six fondue forks. 10-year warranty.
Emile Henry Flame Cheese Fondue, 2.6-Qt.
Price: $125.00
     
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